Stingrays in Augusta.
Monday, February 26th, 2007Current Mood:
Cool &
Esctatic
Into Augusta and one of the nicest hostels we have yet to stay in. The rooms are like your grandmas house, without the smell ;). The owners are really friendly and we even have a tv in the room – wahooo…
Augusta is the final town (well, village really) before the most southwest point of Australia, where the Southern Ocean meets the Indian Ocean – next stop if you carried on down would be Antarctica. We dropped our stuff off and went exploring, the first place we found was the local bakery where we sampled one of their famous (in Augusta anyway) paninis – was delicious. With full bellys and upbeat music flying from the car speakers we set off to see the many wonders that Augusta had to offer.
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We first drove down to the Jetty to see about one of the river cruises, not as posh as it sounds mind you, but we might get to see dolphins. Next stop on our whirlwind adventure was the Cape Leeuwin Lighthouse that stands 63 metres above sea level – this is where you can lookout over both oceans, one either side of the cape. Doesn’t look any different as it’s just water, but it’s nice to feel you are looking at something totally cool.Â
We got here down a long ’Scenic’ Dirt track, where we saw some lovely trees, and more trees and erm, more trees.  In fact, in half an hour of driving we saw two places where you could see something other than trees – the first is Skippys Rock, a small cove where there are some interesting rock formations. The second of which is the Waterwheel, this is a wooden wheel that was used to pump water up to the lighthouse when it was being built. Over time limescale has built up around the wheel encrusting it – making it actually look like stone.
We set off to Hamelin bay to explore and watch the sun go down.  When we got there we saw the local attraction, about 8 Giant Stingrays and a few Eagle Rays all in the shallows waiting for the fisherman to feed them. We ended up here a couple of hours, chatting to a friendly local fisherman who came over to give us some fish heads and guts that we could hand feed the rays with.  Wow! This blew our minds, the Rays were huge, especially ‘Big Fella’ that the kids had affectionatly named, along with ‘Stumpy’ who had unfortunately lost his tail from a boat propeller :(. Em couldn’t get enough of these guys and after being a little apprehensive at the beginning because of the size of the tail and barb, was eventually stroking, patting, feeding and near enough swimming with them like they were her new best friends. We decided that we would come here everyday to see and feed them – they are truly awesome!
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The next day we had a little stroll in the Bunarup Forest, which is filled with Yirra Trees. These stretch high into the sky, which is pretty amazing considering the width of their trunks aren’t even that of a large english oak! While we were here, we decided to do a bit of caving – so after a bit of research into which was the nicest cave to try out, we went for Lake Cave. A fairly small (compared to Jewel) cave, but with a permenant water supply at the bottom, the lights ensure that the reflections of the stalagtites is pretty amazing. The tour lasted about 50 mins and we were told all about how the cave formed – we loved every minute of this, bar the 300 steps to get down into the cave! Oh, and the pitch blackness when our guide turned all the lights out! Oh err…
To cool down after our climb out the cave we returned to our buds at Hamelin Bay, this time armed with our swimmies and a towel so that we could join them in the water! The Bay is lovely, calm and the sun was beating down.  A few kids were making the most of it out on their little speedboats, towing their friends on their knee boards – we could just imagine Russ, A and Dunc out there when they were that age flying around. Again we fed the gentle giants and had a chat to a few more of the locals (and a few non-locals) before heading back to the hostel.
The final day in Augusta and we hit the pub, where they served pints of Guiness (don’t tell Phyll, but Em and I both had a couple of pints!). We played a few games of pool and sat out on the terrace looking out over the Blackwood River until the food place opened up. Jimmys Grill was great, you basically pay $17 each to cook yourself your own food – you get a plate with a lump of steak on, a plate to put it on after it is cooked and then you just place it on a giant grill until you think it is ready. I ended up with a rare steak, that was actually really nice whereas Em’s came out pretty much perfect Medium. Then you add yourself some chips from the counter and a bit of salad – we were a little cheeky as we took some of the salad (onion and mushrooms) and went back to the grill to cook these – all in all it was pretty yum yum yum…
After dinner we watched Aussie Rules, loads of kicking, jumping, punching, but no real structure or order to the game – I think I’ll stick to rugby thanks.
Before moving onto our next destination we did one final little tour, the Annie Flinders Eco Cruise. Os was really cool and we met a guy called Bill Ipsen on one of the stops, a 5 generation Aussie and a real bushman, he showed us how to catch Marron (a large Crayfish), how they would round up cattle in the olden days and what their life entailed. It was bloody interesting and the guy reminded Em of her grandad Vic, we bought a copy of his book and got him to sign it for us before heading back down the Blackwood River.
Next Stop, the Valley of the Giants, the Gloucester Tree and Walpole!Â